Wisanee (Ying) Wattanavichien connects the dots between the role of fermentation in culture, cuisine, and craft from her childhood memories to her work with natural dyes for textiles in northeastern Thailand.
Wisanee (Ying) Wattanavichien connects the dots between the role of fermentation in culture, cuisine, and craft from her childhood memories to her work with natural dyes for textiles in northeastern Thailand.
Contributor Fiona Coleman reports from London Craft Week 2025 and highlights her favorite designers and makers.
